SCOTTISH HOT SAUCES
Hot sauces made right here in Scotland!. These are some of the brands we carry. We have different flavours and the collection is evolving. Come visit us on Leith Walk to see what we have on offer! We're the shop with the hot sauce window.
This Scottish hot sauce brand isn't playing around! Leithal Hot Sauces are craft hot sauces made right here in Edin. With names like Loco Motive, Game Over, Burke and Habanero, Ocean Terminator and Swanny Bomb, their sauces combine the best of Leith with the finest of flavours.
Big Jim's Kitchen is an Edinburgh based company that is all about good food and good company.. They want to inspire people to become "flavour adventurers" and with sauces like Irn Bru & Whisky, Bona-Cola Chipotle, Habanero Hot Honey Mustard and Jalapeno Coconut and Lime, we know they are doing just that.
Aye Pickled is an Edinburgh based business that makes small batch gourmet pickles and live cultured ferments.
They make everything by hand including two award-winning hot sauces: Peach Melba and Pickled Kimchi.
Trodden Black are an award-winning company based in Dollar, Scotland. Their first product was a Chilli Death Jam and they have since expanded their brand to include Deadly Preserves and Dead Hot Sauces.
Their sauces such as Bloody Mary, Beetroot + Birdseye, and Scotch Bonnet + Pineapple are made with "nae additives, nae thickeners, nae Water, nae crap"
Herriot Hott make small batches of hot sauces using locally sourced ingredients and UK-grown chillies.
Each bottle has stunning artwork and with flavours like Cherry Bourbon & Vanilla, Seabuckthorn Sriracha, Charred Peach Scotch Bonnet & Spiced Rum, and Roasted Pineapple and Yellow Fatali, these hot sauces truly do taste as good as they look.
HOT SAUCES FROM THE REST OF THE UK
We stock several exceptional hot sauces from across the rest of the UK
Eaten Alive is a London based company that is obsessed with fermentation.
Made from ingredients collected fresh from the market each morning, their fermented hot sauces are aged for six months which gives them complex and satisfying flavours.
Bio-live and vegan, these sauces will change the way you think about live food.
The Cole Men are an artisan hot sauce company based in Manchester.
Made in small batches from carefully selected ingredients their sauces are jam packed with flavour and come with exceptional names like Buffalo the Vampire Slayer and Carolina Weeper.
DevilDog sauces is a small batch hot sauce company based in Manchester.
Handmade in small batches, their sauces are designed to suit a wide range of tastes and tolerances.
From their mild jalapeno and pineapple chilli sauce to their extra hot Carolina reaper, burnt orange and cardamom chilli sauce there is something to please everyone.
HOT SAUCES FROM AROUND THE WORLD
This is a glimpse of a few of the international hot sauces we have in stock here in Leith. Our range is forever expanding!
Marie Sharp's is a woman owned and a woman-led business named for its founder: the queen of habanero, Marie Sharp.
She started making hot sauces o her family farm in 1980 and word of the irresistible flavours soon spread.
Marie Sharp's Belizean pepper sauces are now sold in 30 countries across the globe.
Mango Habanero is a firm shop favourite, but the Pure Love Pineapple comes a close second.
Tapatio Hot sauce was born in California in 1971. With an excellent balance of moderate heat and a lively flavour, this delicious hot sauce quickly became a staple of American tables
It goes particularly well with macaroni & cheese, scrambled eggs and hash browns. And of course just about any Mexican recipe.
Tapatio is an excellent starter hot sauce for anyone looking to explore the genre!
El Yucateco is a Mexican company with more than 50 years of history making habanero pepper sauces.
Their products are made with ingredients grown on the Yucatan peninsula. All El Yucateco hot sauces are made with habanero peppers as the base. No vinegar is used in these sauces, which makes them that much hotter: especially the green ones!
Valentina hot sauces are a staple of Mexican and North American tables. They are arguably the most well known hot sauces in Mexico!
Made from puya and serrano peppers, Valentina sauces pack a surprising amount of heat.
Cholula is a Mexican classic.
Originally prepared for the Jose Cuervo family, the 100 year old recipe is a blend of arbol and piquin peppers.
The signature wooden caps are made from sustainable sourced beechwood and match the flavour of the hot sauce: original, chipotle, green pepper and chilli garlic.